1 de outubro de 2020 | Publicações

The influence of the winemaking process on the elemental composition of the Marselan red wine

Carla EI dos Santos, Rafaela Debastiani, Vanessa S Souza, Débora E Peretti, Paulo FC Jobim, Maria L Yoneama, Livio Amaral, Johnny F Dias

Journal of the Science of Food and Agriculture

22/04/2019

Abstract

10.1002/jsfa.9704